Large Qty Recipes
Show Recipes:
Queen of Sheba Spice Offerings
2012 Family Quilt Recipe (Meat Stew with Dumplings)
2013 Family Quilt Recipe (Apple Fritters)
2013 Family Quilt Recipe (Macaroni and Cheese)
2013 Family Quilt Recipe (Salmon Salad)
2014 Family Quilt Recipe (Nutmeg Custard)
2014 Family Quilt Recipe (Simple Sparerib & Sauerkraut Supper)
A Grandma's Old-Fashioned Bread Pudding Recipe
Apple Betty
Arnold Palmer Popsicles
Baked Pasta w. Meatballs and Spinach
Beef Tenderloin
Best-Ever Strawberry Rhubarb Pie
BLT Macaroni Salad
Boiled Lobster
Buffalo Chicken Dip
Caramelized Onion Stuffing w. Apples and Sage
Chicken and Barley Stew
Chicken Broccoli Alfredo
Chicken, Shrimp and Andouille Gumbo
Chicken: One-Dish Dinner Meal
Chocolate Chip Cookie Dough Bites
Coffee Punch
Cookies and Cream
Corn Salad w. Red Peppers
Cotton Candy
Creamy Vegetable Lasagna
Dirt (Cookie) Recipe
Doug E. Fresh's Deep Fried Chicken
Easy-Roast Vegetables
Food Checklist for Family Bonding
Food Safety and Storage Prep
Friendship Casserole
Fruit Drink: Tropical Faux-Gria
Fruit Punch
Funnel Cake
Glaze for Ham
Grilled Corn
Grilling: Wood and Charcoal
Holiday Cheese Balls
Homemade Dole Whip
Just One-Cookie (Chocolate Chip)
Make-Your-Own Family Ornaments
Maryland Crab-Cake Sandwich
McCormick Herbed Prime Rib
Milk Shake
Mini Pineapple Upside Down Cakes
Omelette Japanese: Atsuyaki Tamago
One-Dish Seafood Meal: Frogmore Stew or Low Country Boil
Oven Baked Corn
Peach Dumplings
Picnic (Grilled) Chicken
Pie a La Mode Ice Cream
Pina Colada Smoothie
Pink Lemonade
Pizza Pasta
Pork Crown Roast
Potato Salad
Pumpkin Bread Pudding
Roasted Turkey Gravy
Salad on a Stick
Scotch Eggs
Shrimp Fried Rice
Southern Farm Fresh Eggs w. Bacon, Collard Greens and Sweet Potato
Southern-Style Pork Ribs
Spicy Crab Dip
Squashy Chili
Squashy Chili
Strawberry Cooking Ideas
Strawberry Dessert Cups
Strawberry Pretzel Dessert
Sweet Baby Ray's Crockpot Chicken
Sweet Potato Waffles
Sweet-Potato Wedges w. Rosemary and Mustard Seeds
Ten-Minute Fudge
Thanksgiving Feast: Bacon Maple Orange Turkey
Thanksgiving Feast: Herb and Lemon Stuffed Turkey
Thanksgiving Feast: Red-Rubbed Turkey
Thanksgiving Feast: Savory Herb Roasted Turkey
The Ultimate LeftoverTurkey Salad
Toppings for Hamburgers
Turkey Roulade: Carmelized Onion Stuffed
Tyra Bank's Great Grannie's Old-Fashioned Coffee Cake
Toppings for Hamburgers
By Good Housekeeping
Gauacamole Style
1. Top each burger with 1 T. guacamole, 1 T. sliced picked jalapenos, and 3 tortilla chips.

The New Englander
1. Top w. 1 slice Cheddar cheese, 3 thin slices apple, and 3 thin slices red onion.

Creamy Pesto
1. Beat together 6 oz. softened reduced-fat cream cheese, 3 T. pesto, 2 t. lemon juice; divide among burgers. Top w. shredded romaine lettuce.

The So. Cal
1. Mash together 2 ripe avocados, 1/4 c. mayo, and 1 crushed clove garlic. Divide among burgers. Top w. shredded carrots and alfalfa sprouts.

Tapas Burger
1. Blend until smooth 1 c. roasted red peppers, drained and patted dry; and 1/4 c. mayo. Top burgers w. 1 c. grated Manchego cheese.

Guy's Sriracha-Mayo
1. Mix 1 c. mayo, 1/2 c. sour cream, 4 grilled green onions, chopped ; 1 1/2 T. sriracha, 1 t. each honey and lemon juice, and a dash of salt and pepper. Divide among burgers.

Guy's Pepper & Onion
1. Cook 1 red onion, 1 yellow or red pepper; 2 T. oil on high until tender; stir in 1/4 t. each paprika, salt and pepper. Top burgers w. Jack cheese and mixture.

The Vietnamese Banh Ml
1. Mix 2 med. Kirby cucumbers, sliced; 1/2 c. shredded carrots, 1/3 c. seasoned rice vinegar, 1/4 c. mint leaves, chopped; 1/2 t. salt. Chill 1 hour. Divide among burgers.

Island Burger
1. Top each burger w. 2 T. shredded pepper Jack cheese, 1/4 green onion, thinly sliced; 1 fresh pineapple ring.

1. Chop 1 green onion, 4 oz. jar pimientos; Add 1 c. shredded Cheddar cheese, 1/3 c. mayo, 1/2 t. each hot sauce and Worcestershire. Divide among burgers.

The Spicy Elvis
1. Divide 3/4 c. crunchy peanut butter and 1/2 c. hot-pepper jelly among burgers. Top each w. 2 slices cooked bacon.

Hot Hoisin
1. Stir together 1/3 c. hoisin sauce and 3 T. sriracha. Divide among burgers. Top w. fresh cilantro leaves.

Crunchy Onion
1. Top each burger w. 1 T. onion dip and 1/4 c. canned fried onions.

Guy's Donkey Sauce
1. Mix 1 c. mayo and 1/4 c. roasted garlic and 1 t. mustard, 1/2 t. Worcestershire, 1/4 t each salt and pepper. Divide among burgers with toppings.
Prep Time: 10 minutes Cook Time: 15 minutes
Category: Sandwiches/Wraps Servings: 4